Tuesday, December 19, 2017

Baked Brie Bites

Baked Brie Bites

Brown Sugar
Pecan Halves
Phyllo Shells (frozen food section)

Cut the Brie into bite sized pieces. I remove the rind from the cheese when I make them, but that's a personal preference. Add a dollop of honey (just a small squirt from the bottle), 1/4 tsp of brown sugar, and place a pecan half on top. Bake in the oven for about 10-15 minutes on 350, just until the cheese is melted and the shell starts to brown.

Remove from oven and serve - they are good warm or room temperature.

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