Monday, July 13, 2009

Garlic Cibatta Bread

Garlic Cibatta Bread
Courtesy of John

1 loaf of cibatta bread, sliced into 1/2 inch slices - maybe a little smaller
garlic power
Parmesan cheese

Lay the slices of bread on a baking sheet. Spread with butter (you can use margarine if you'd like), sprinkle with garlic powder, and sprinkle with Parmesan cheese.

Broil until browned...
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