Spinach Berry Salad
Courtesy of Jenn Bettis
Baby Spinach (for the two of us - I used about 1/3 of a bag of baby spinach)
Strawberries, halved (about 3 berries per person)
Blue Berries (about 6-8 per person)
Feta Cheese
Pecans
Brianna's Blush Wine Vinaigrette
I don't know if this salad dressing is regional - because it is made in a small town not far from us... but if you can't find it - use your favorite vinaigrette dressing instead. A rasberry vinaigrette would work pretty well here too.
I simply layer all the ingredients into a bowl and serve.
If I were serving more than just the two of us - I'd go ahead and mix the dressing into the bowl just before serving and toss a bit to coat.
This truly is a refreshing summer/spring salad that you can enjoy as a side dish or throw some cold chicken on and have as a meal.
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